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Contemporary bistro serving French standards & natural wines in a refined environment.
✔️ Dine-in ✔️ Takeaway ✔️ Delivery
Hours
| Monday | 12–10pm |
| Tuesday | 12–10pm |
| Wednesday | 12–10pm |
| Thursday | 12–10pm |
| Friday | 12–10pm |
| Saturday | 11am–10pm |
| Sunday | 11am–9:30pm |
Address & Contact
Address: 241 W Broadway, New York, NY 10013, United States Phone Number: +1 212-334-3883 Website: http://frenchettenyc.com/
Menu
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Order and Reservations
Reservations: resy.com
Photo Gallery
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Reviews
Patty Wimpfheimer
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Jingjin Wang
Had Brunch at Frenchette because of all the good reviews. But the food was just so so… The steak was not as good, but cost $40. It was not very flavorful. The veggies on the side was very bitter, didn’t accommodate the steak at all. The worst was all the fries… they can offer salad, which would be more appealing and healthier, most importantly would worth the price… The duck was just trimmings, made it look like a ground duck meat patty with again, bunch of fries, and it was $48… In addition, the pastries were delicate, but way over priced!!! The overall service was good.
… moreAndy Schwarz
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Kathy D
Beautiful restaurant with great atmosphere but cuisine was disappointing. Pate was very good but very rich and while served with a few sour cherries needed more acid to balance out the richness. Lamb was so overly salted it was difficult to eat, was also a little overcooked. Duck dish was okay. Dessert looked beautiful but had very little pistachio flavor. Will definitely come again as I am hoping lunch on a Monday may not be the best time to try.
… moreIona Loyola
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Amanda Steffan
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Noémie
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L Smith
There was so much good food on the table. There’s nothing I didn’t like so I’m just going to mention the stand outs.
… moreEmma V
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Kyle Miller
One of the best meals I’ve had in my life. Every single thing we ordered was amazing. I even liked the fried anchovies, and I usually hate anchovies. The place is busy and lively and reservations fill up quick, but once you are in, it’s an experience you won’t forget.
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